Sparkling Splendor embodies the essence of effervescence, perfect for those who savor its dry and lively character. It's the kind of sparkling wine that ignites festivities effortlessly, akin to Cameron Diaz in Charlie’s Angels—a delightful companion that amps up the music and invites spontaneous dancing through the house. With its infectious joy, Sparkling Splendor is crisp and lean, boasting a bright acidity complemented by hints of meyer lemon, honeydew, and freshly baked bread.
 

In France, where Sparkling Splendor originates, the art of crafting sparkling wine began serendipitously. Utilizing the "traditional method," dating back to the Middle Ages, this technique emerged from a fortunate mishap. During a prolonged winter, bottles of still wine were left dormant in cellars. With the advent of spring's warmth, dormant yeast resumed fermentation, trapping effervescent bubbles within the bottle. Thus, a surprise discovery unfolded—an effervescent delight that has shaped history ever since.
 

When it comes to pairing sparkling wine with food, forget conventional wisdom and embrace boundless possibilities. From crispy fried foods to hearty pasta dishes, Sparkling Splendor finds its match in unexpected companions like fried chicken buckets, creamy fettuccine alfredo, savory queso, or crispy veggie fritters. Explore these unconventional pairings and let each bite and sip surprise and delight your palate.